Food

As 2025 draws its golden curtain, a night of shimmer, flavour, and quiet wonder unfolds within the regal embrace of ITC Windsor. Crystal lights glint like whispered promises, laughter rises in gentle crescendos, and celebration moves effortlessly between reflection and renewal. Across its celebrated dining spaces Raj Pavilion’s grand elegance and global culinary theatre, Regency […]

Bengaluru, Dec 27:- As Bengaluru prepares to welcome the New Year, Hunaaan emerges as a definitive destination for New Year’s Eve celebrations with Midnight Dragon Night. Celebrated for its rich legacy in Pan-Asian dining, Hunaaan offers the perfect setting to ring in the year ahead where refined interiors, a lively yet elegant atmosphere, and exceptional

This Christmas, Cahoots invites patrons to step into a world of warmth, cheer, and celebration as it marks the most magical time of the year with thoughtfully curated festive experiences. Embracing the spirit of togetherness, Cahoots transforms into a joyous haven on the 24th and 25th of December, where the essence of Christmas is celebrated

By:-DP Jhawar, Co-founder and CEO, Proventus Agrocom Ltd. 2025 has been a landmark year for India’s dry fruits and healthy snacking category. Consumers are increasingly choosing clean-label, functional and better-for-you products, which has led to a clear shift in how food brands think about innovation. Nutrition, ingredient transparency and conscious eating are now central to

Bangalore, Dec 24: Habanero Foods International Pvt. Ltd. today announced the launch of Nachos, marking the brand’s entry into the ready-to-eat snacking category. Known for its globally inspired sauces, dips, and tortilla wraps, the Bengaluru-based gourmet food company is expanding its portfolio with a snack format that reflects its core philosophy of bold flavour, quality ingredients, and everyday versatility.

Dec, 22: Ahead of Petuk Somabesh 2025, Sunrise Swasthya Pradesh, under its CSR initiative Umang, successfully conducted a FoSTaC programme for 100 street food vendors in Agartala today. The programme is a part of brand’s on-going CSR efforts to strengthen food sanitation practices at the grassroots level by enabling street vendors to adopt safer and compliant food-handling

Winter hits differently when you’re eating food that actually understands the season. QLA’s winter menu treats cold-weather cooking not as something to get through, but as something worth celebrating. Winter harvested  roots, mushrooms that feel pulled straight from deep woodland shadows, citrus bright enough to slice through December  all of it forms the backbone of

Novotel Hyderabad Convention Centre unveils a festive celebration that captures the joy, warmth and anticipation of the season with a special Christmas Eve Dinner on the 24th of December at the Food Exchange. Presented as a meaningful gathering for families, friends and communities, the evening promises heartfelt moments, festive cheer and an unforgettable culinary experience.

BANGALORE, Dec 12:  When winter breathes its cool promise into the city, Chowman turns up the heat with its Oriental Duck Festival now live across all Bangalore outlets. A celebration of slow-cooked artistry and bold Asian flavours, this festival is where duck rises from humble bird to culinary poetry. (chowman.net) The feast feature a wide range

Meat lovers now have a healthier, fresher, and more trustworthy option at their fingertips. The newly launched Diamond Fresh Chicken App aims to deliver fresh, high-quality chicken at affordable prices directly to customers’ doorsteps within just 60 minutes of placing an order. The app has been developed with a strong focus on public health and